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      Stollen

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      • Stollen
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      Stollen
      • Час приготування: 60 min
      • Складність: simple
      • Кількість інгредієнтів: 10
      Інгредієнти:
      • Butter Baking powder COOKIT - 10 g Zest of 1 lemon 130 g
      • Sugar 140 g
      • Cream cheese 150 g
      • Egg 1 pc
      • Salt 5 g
      • Whole dried cranberries COOKIT 280 g (2 jars)
      • Flou 300 g
      • Spices as desired (cinnamon, nutmeg) 8 g
      • Baking powder COOKIT 10 g
      • Zest of lemon 1 pc
      Кроки приготування:
      1. Add sugar and salt to the whipped butter and beat. Add the egg and mix thoroughly. Add the cream cheese and combine the masses, beating.
      2. Add the sifted flour, baking powder and spices to the butter little by little in 2-3 times, mixing the dough thoroughly each time.
      3. Drain the pre-soaked cranberries and squeeze out the moisture, add to the dough.
      4. You don't need to knead the dough for a long time, just mix the berries well.
      5. Divide the entire amount of dough into 2 parts and use a rolling pin to create a stollen. The video showed a life hack for creating a foil mold
      6. Bake the stollen at 160-170C, 40-50 min (depending on the oven)
      7. Grease the finished stollen well with butter and sprinkle with powdered sugar on all sides
      From the specified amount of ingredients you will get 2 
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      19 December, 2025
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