Pectin (citrus)
450 ₴
Pectin (citrus)
Китай
Musa
Jelly
In stock
Product code: Б00003187
450 ₴
Short description
Citrus pectin is a natural, plant-based gelling agent in the form of an odorless, light-cream powder made from citrus fruits. It functions as a gelling agent, stabilizer, and thickener, while also providing moisture retention and clarification. Thanks to its thermo-reversible property, this pectin allows for easy modification of the confectionery mass texture, turning it into a liquid or a jelly.
Specification
| Brand COOKIT | Product compositionpectin (E440), sucrose, buffer salts. | Storage conditionsStore in a dry and cool place without direct sunlight, without foreign smells. |
| Expiration date1 year. |
Description
Citrus pectin is a versatile ingredient for the confectionery and food industries, obtained from a natural plant source—citrus fruits. This product comes in the form of an odorless, light-cream powder. Its multi-functionality allows it to be used as a gelling agent, stabilizer, and thickener, as well as for moisture retention and clarification.
Key Feature: Thermo-Reversibility
One of the main advantages of citrus pectin is its thermo-reversibility. This means that upon heating, it dissolves into the mass, and upon cooling, it sets again. This property allows you to experiment with the texture of your products, turning them into a liquid or a jelly as needed, which is particularly useful for preparing complex desserts.
Applications:
Confectionery: Candies, fruit leather, ice cream, marshmallows (zefir), Turkish delight, and jellies.
Desserts: Jams, yogurts, various glazes, sauces, and jelly-like layers for cakes and pastries.
Citrus pectin will help you achieve the perfect texture and stability in your culinary creations, opening up new opportunities for experimentation.
Key Feature: Thermo-Reversibility
One of the main advantages of citrus pectin is its thermo-reversibility. This means that upon heating, it dissolves into the mass, and upon cooling, it sets again. This property allows you to experiment with the texture of your products, turning them into a liquid or a jelly as needed, which is particularly useful for preparing complex desserts.
Applications:
Confectionery: Candies, fruit leather, ice cream, marshmallows (zefir), Turkish delight, and jellies.
Desserts: Jams, yogurts, various glazes, sauces, and jelly-like layers for cakes and pastries.
Citrus pectin will help you achieve the perfect texture and stability in your culinary creations, opening up new opportunities for experimentation.
Pectin (citrus)
Characteristics
| Brand | COOKIT |
|---|---|
| Product composition | pectin (E440), sucrose, buffer salts. |
| Storage conditions | Store in a dry and cool place without direct sunlight, without foreign smells. |
| Expiration date | 1 year. |
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Delivery and Payment
Delivery
Delivery to Nova Poshta branch offices and lockers across Ukraine, except for temporarily occupied territories (according to the carrier's rates).
Attention! The parcel storage period at the Nova Poshta branch is 6 days, after which it will be automatically returned.
Orders are shipped from Monday to Friday — until 15:00. Orders placed after 15:00 will be shipped the next day. You can find the nearest branch to you on the delivery service’s website.
Order Acceptance: Monday to Friday, from 9:00 to 17:00.
Payment
Pay online with a bank card.
Online payment via Visa/MasterCard. To do this, when placing the order, choose the payment method by card.
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