Albumin (dried egg white) "HIGH WHIPPING"

Albumin (dried egg white) "HIGH WHIPPING" 97 ₴

Hit

Italy

Meringue

Baking

Desserts

Cream

In stock Product code: Б00003121

97 ₴

Вага

Short description

Albumin (dry egg white) is a pasteurized egg white in powder form, making it an ideal ingredient for bakery and confectionery products. The product contains no preservatives and does not undergo ionization. It is perfectly suited for preparing meringues, pastries, creams, and a wide variety of desserts, ensuring exceptional stability and volume.

Specification

Brand COOKIT	Product compositionchicken egg white powder, emulsifier triethyl citrate	Allergensяйця.
Energy value- proteins 80.0 g - fats 0.3 g - carbohydrates 3.0 g (of which sugars 0.1 g)	Storage conditionsStore in a clean, cool and dry place, protected from direct sunlight and strong smells. After opening the packaging, the product should be used as soon as possible (maximum 1 month, subject to careful tightness and ideal storage conditions). Storage temperature: 15 - 25 °C.	Expiration date2 years.

All Attributes

Description

Albumin (dry egg white) is a high-quality product consisting of dried, pasteurized egg whites. It is an indispensable ingredient in the confectionery and baking industries, prized for its ability to impart lightness, volume, and stability to structural mixtures. The product contains no preservatives and does not undergo ionization, guaranteeing its natural purity and safety.

Key Characteristics & Advantages:
Convenient Form: A dry powder that is easy to store, scale, and dose precisely.

Safety First: Thoroughly pasteurized and completely free of artificial preservatives.

Versatility: Can be incorporated directly in its dry form or reconstituted with liquid depending on the recipe requirements.

Applications:
Baking: Enhances the texture and structure of artisan breads and fine pastry goods.

Desserts: The ultimate choice for whipping up stable meringues, macarons, sponge cakes, soufflés, and delicate creams.

Beverages: Ideal for use in craft cocktails and other specialty drinks where a thick, lasting foam layer is required.

Albumin (dried egg white) "HIGH WHIPPING"

Characteristics

Brand	COOKIT
Product composition	chicken egg white powder, emulsifier triethyl citrate
Allergens	яйця.
Energy value	- proteins 80.0 g - fats 0.3 g - carbohydrates 3.0 g (of which sugars 0.1 g)
Storage conditions	Store in a clean, cool and dry place, protected from direct sunlight and strong smells. After opening the packaging, the product should be used as soon as possible (maximum 1 month, subject to careful tightness and ideal storage conditions). Storage temperature: 15 - 25 °C.
Expiration date	2 years.

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FAQ 1

К

Катя

26 June, 2026

підкажіть, чи підходить альбумін для приготування безе?

Admin response 26 June, 2026

Так, звісно! Покроковий рецепт та ідеальні пропорції для безе ви знайдете на нашій сторінці в Instagram. Там наш бренд-шеф Руслан детально та поетапно розповідає про всі секрети приготування. Переходьте за посиланням та готуйте із задоволенням!

26 June, 2026

Delivery and Payment

Delivery
Delivery to Nova Poshta branch offices and lockers across Ukraine, except for temporarily occupied territories (according to the carrier's rates).

Attention! The parcel storage period at the Nova Poshta branch is 6 days, after which it will be automatically returned.

Orders are shipped from Monday to Friday — until 15:00. Orders placed after 15:00 will be shipped the next day. You can find the nearest branch to you on the delivery service’s website.

Order Acceptance: Monday to Friday, from 9:00 to 17:00.

Payment
Pay online with a bank card.
Online payment via Visa/MasterCard. To do this, when placing the order, choose the payment method by card.