NH Pectin
690 ₴
NH Pectin
Hit
Out of stock
Product code: Б00003237
690 ₴
Short description
Pectin NH is a powdered gelling agent that is ideally suited for creating a stable consistency in glazes, fillings, and coatings made with fruit pulp. Its unique property is reversibility, which allows the product to be melted down and reused through heating without any loss of quality. This makes it exceptionally convenient for professional use.
Specification
| Brand COOKIT | Product compositionGelling agent: low-esterified amide pectin (440ii); sequestrant: disodium diphosphate (E450i) max. 20%; sucrose or dextrose; tricalcium phosphate (E341iii) max. 5%. | Energy value- protein 2.0 g - fat 0.0 g - carbohydrates 12.0 g |
| Storage conditionsStore in a cool and dry place in the original packaging. | Expiration date2 years. |
Description
Pectin NH is a specialized, powdered gelling agent that is indispensable for pastry chefs. It is engineered to create the perfect consistency in a wide variety of desserts.
Key Properties & Applications:
Gelling Power: The primary function of Pectin NH is gel formation, making it ideal for structural stabilization and thickening.
Optimized for Glazes & Fillings: Thanks to its unique properties, it is perfectly suited for crafting glazes, coatings, and fillings based on fruit pulp. It ensures a stable, non-sticky texture that holds its shape without weeping or running.
Thermo-Reversibility: One of the most critical advantages of Pectin NH is its reversibility. This means that if you melt the finished product (such as a fruit filling), it will set again upon cooling. This allows you to easily adjust the consistency or reuse the mixture without compromising its quality.
Pectin NH is a professional-grade ingredient that guarantees consistent results and allows for easy modifications during the preparation process.
Key Properties & Applications:
Gelling Power: The primary function of Pectin NH is gel formation, making it ideal for structural stabilization and thickening.
Optimized for Glazes & Fillings: Thanks to its unique properties, it is perfectly suited for crafting glazes, coatings, and fillings based on fruit pulp. It ensures a stable, non-sticky texture that holds its shape without weeping or running.
Thermo-Reversibility: One of the most critical advantages of Pectin NH is its reversibility. This means that if you melt the finished product (such as a fruit filling), it will set again upon cooling. This allows you to easily adjust the consistency or reuse the mixture without compromising its quality.
Pectin NH is a professional-grade ingredient that guarantees consistent results and allows for easy modifications during the preparation process.
NH Pectin
Characteristics
| Brand | COOKIT |
|---|---|
| Product composition | Gelling agent: low-esterified amide pectin (440ii); sequestrant: disodium diphosphate (E450i) max. 20%; sucrose or dextrose; tricalcium phosphate (E341iii) max. 5%. |
| Energy value | - protein 2.0 g - fat 0.0 g - carbohydrates 12.0 g |
| Storage conditions | Store in a cool and dry place in the original packaging. |
| Expiration date | 2 years. |
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Delivery and Payment
Delivery
Delivery to Nova Poshta branch offices and lockers across Ukraine, except for temporarily occupied territories (according to the carrier's rates).
Attention! The parcel storage period at the Nova Poshta branch is 6 days, after which it will be automatically returned.
Orders are shipped from Monday to Friday — until 15:00. Orders placed after 15:00 will be shipped the next day. You can find the nearest branch to you on the delivery service’s website.
Order Acceptance: Monday to Friday, from 9:00 to 17:00.
Payment
Pay online with a bank card.
Online payment via Visa/MasterCard. To do this, when placing the order, choose the payment method by card.
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